Travel: Travel tips for 2016

Stratford Upon Avon
Stratford Upon Avon

BEST FOR CULTURE

BEST FOR CULTURE

Stratford-Upon-Avon, Warwickshire

Even after several centuries, Shakespeare’s plays continue to impress and entertain audiences worldwide with his works translated into more than 75 languages. This year though, attention will be firmly focused on his birthplace Stratford-upon-Avon, marking the 400th anniversary of his death on April 23 with a series of new openings and special exhibitions.

Learn about Shakespeare’s personal life through artefacts on display at a re-imagining of his former family home, New Place, where he lived for the last 19 years of his life and wrote 26 major works. The new attraction has been billed as the single most significant project to commemorate the playwright’s legacy.

The Royal Shakespeare Company (RSC) will be staging productions throughout the year, along with a new discovery tour, Page To Stage, giving a behind the scenes look at the famous playhouse and an opportunity to look inside the RSC’s store of 30,000 costumes. Visit shakespeares-england.co.uk/shakespeare-2016 for more information.

BEST FOR SAFARI

Botswana

Excellent wildlife sightings, a commitment to conservation and a good range of luxury accommodation options make Botswana a top safari destination. On September 30, the country will celebrate 50 years of independence, prompting Lonely Planet to declare it the number one destination to visit in 2016.

Africa specialist, The Ultimate Travel Company (www.theultimatetravelcompany.co.uk; 020 3051 8098) tailor-make a one-week luxury safari from £7,515pp, with three nights at Duba Plains, followed by two nights at Khwai River Lodge and two nights at Eagle Island River Lodge. Includes meals, activities, transfers and flights from London.

BEST FOR ADVENTURE

Peru

Capital city Lima has a lively gourmet scene and boasts some of the continent’s top restaurants; experiment with flavours at award winning Central (centralrestaurante.com.pe/en/), where the menu is based on ingredients foraged from Peru’s different altitudes, or sample national dish ceviche (raw fish cured in citrus juice) at lunch only restaurant Chez Wong (facebook.com/ChezJavierWong).

Inca citadel Machu Picchu is undoubtedly one of Peru’s highlights, with passes for the popular Inca Trail selling out months in advance.

Tourists now have more comfortable options for a stay in the Sacred Valley, allowing them time to acclimatise to higher altitudes and enjoy the scenery. Last year, Inkaterra opened the Hacienda Urubamba and in August Explora will launch new property Valle Sagrado on the site of an ancient corn plantation. Both can be reached by road from Cusco.

The Ultimate Travel Company (www.theultimatetravelcompany.co.uk; 020 3051 8098) offers a 10-day private Highlights Of Peru tour visiting Lima, Cusco and the Sacred Valley from £3,125pp - saving £1,540 per couple if booked by February 29. Includes direct BA flights from London.

BEST FOR FOODIES

San Sebastian, Spain

As the European Capital of Culture 2016, this city in northern Spain will host a series of talks, exhibitions and events throughout the year. (See dss2016.eu/en/ for a full programme.)

But the main draw continues to be the fantastic range of restaurants and bars available, many of which regularly appear in The World’s Best 50 Restaurants list.

Spend a weekend sampling some of the 200 pinxto bars in the Old Town, serving the Basque version of tapas, or incorporate the city into a wider itinerary.

Pura Aventura (pura-aventura.com) is running a new 10-night Basque Foodie Adventure, visiting producers and sampling products from the coast to the highlands.

Highlights include a visit to millennia-old saltpans, where harvesters collect salt for Michelin-starred chefs, a pintxo making class in Pamplona, and a visit to the hallowed San Sebastian supper club, the Gastronomic Society. Prices start from £1,995pp (two sharing) including several meals, guides and excursions. Flights to Bilbao are extra.