REVEALED: The Northern Ireland businesses with a zero-star food hygiene rating
They were inspected in 2017.
Each business is given their hygiene rating when it is inspected by a food safety officer from the business’s local authority. The inspection criteria includes:
- How hygienically the food is handled – how it is prepared, cooked, re-heated, cooled and stored
Advertisement
Hide AdAdvertisement
Hide Ad- The condition of the structure of the buildings – the cleanliness, layout, lighting, ventilation and other facilities
- How the business manages and records what it does to make sure food is safe
At the end of the inspection, the business is given one of six ratings from 0-5.
All ratings are based on the most recent inspection.
The businesses are:
The Ferry Grill, Portaferry (3 High Street, Ballyphillip, Co Down, BT22 1QT). Last inspection - October 19, 2017.
Advertisement
Hide AdAdvertisement
Hide AdShah Jalal, (2 Balmoral Link, Belfast, BT12 6QB). Last inspection: September 4, 2017*.
Mace, (336-338 Woodstock Road, Belfast BT6 9DP). Last inspection: June 19, 2017.
*According to the FSA, the Shah Jalal has been recently inspected and a new rating is to be published soon.