Hotels delighted to serve extended breakfast

Hospitality chain Hastings Hotels are embracing the Year of Food and Drink 2016 with a tasty twelve-month calendar of promotions and events for their guests.
Sir William Hastings, right, with executive head chef Paul McKnight. Hastings Hotels are serving breakfast all day in JanuarySir William Hastings, right, with executive head chef Paul McKnight. Hastings Hotels are serving breakfast all day in January
Sir William Hastings, right, with executive head chef Paul McKnight. Hastings Hotels are serving breakfast all day in January

Having gained a reputation for themselves for being passionate about food by using carefully selected local and seasonal quality foods to enable its chefs to prepare and create the most delicious dishes in the kitchens of its six hotels.

Linking in with this year’s monthly themes, Hastings Hotels is joining in on January’s celebration of breakfast. Guests can already avail of a choice of tasty breakfast options but Hastings Hotels is taking this one step further and for one month only people will be able to enjoy breakfast all day long. Two Gourmet All Day Breakfast Specials have been introduced and are available for only £10 every day from 12pm.

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Made using only the very best of local produce, enjoy the Armagh Apple Potato Cake with a Gracehill Black Pudding Sausage, Moyallon Dry Cured Streaky Bacon, Clements Poached Egg and Homemade Ketchup or a Mini Northern Irish Soda Bread with Poached Egg, Glenarm Smoked Salmon and Hollandaise Sauce.

Chairman of Hastings Hotels, Sir William Hastings said: “Food provenance is of major importance to us and we have led the way in championing local suppliers and the delightful local produce available right on our doorsteps. Northern Ireland has a wealth of top class produce and we are dedicated to ensuring we use as much of what is available to us which is reflected in the menus throughout our six hotels.

“When Tourism Northern Ireland first announced that 2016 would be the Year of Food and Drink, we at Hastings Hotels were delighted. Food and drink is a key element of the visitor experience in Northern Ireland and it is fantastic that there will be a celebration throughout this year for visitors and local people to enjoy.

“At Hastings Hotels we are kicking off our celebration of the Year of Food and Drink by celebrating the first meal of the day – breakfast. This is perhaps one of the most important meals of the day and one in which most, if not all, visitors to Northern Ireland enjoy while they are here. We at Hastings Hotels pride ourselves in ensuring all our guests have a memorable breakfast experience and work with local suppliers to create a wonderful choice of breakfast options for people to enjoy.

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“For Breakfast Month, we have worked with our chefs and our local suppliers to create two All Day Gourmet Breakfast Specials which are available every day in January from 12pm.

“This is just the beginning of what promises to be a fantastically mouth-watering year at Hastings Hotels,” Sir William added.

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